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Dinner Menu


These dishes are great for sharing


Golden Rice Balls (2), Black Truffle, Porcini Mushroom, Taleggio Cheese, Garlic Aioli



Polenta Chips

Fried Polenta Chips (5), Rosemary Salt, Pecorino, Truffle Oil


Wood-Fired Corn Ribs

Wood Fired Corn Ribs, 'Nduja Butter, Oregano, Parmesan



3 Pork and Beef Meatballs, Nonna's Tomato Sugo, Wood-Fired Bread


Wood Fired Italian Olives

Gin, Rosemary & Citrus



Freshly Shucked Oysters, Gin and Tonic Granita


Salumi Board

For 2 or 4. Daily selection of hand-sliced Salami, Giardiniera, Gnocco Fritto

for 2


For 4


Zucchini Flower

Lightly Fried, Cacio e Pepe, Smoked Honey, Tomato Jam




Calamari Fritti

Port-phillip bay Calamari, Nduja dressing, Shaved Fennel, Burnt Orange, Garlic Aioli


Vitello Tonnato

Veal carpaccio, tuna emulsion, caperberries, roquette, parmesan



with italian cured tomatoes, basil puree, pickled walnuts, crostini


Chargrilled Octopus

Chorizo, confit potatoes, salsa verde, almond milk, fermented chilli oil


Pasta e Risotto

Crab Linguine

house made linguine, spanner crab, lobster bisque, garlic, chilli, basil, napoli sauce


Linguine Marinara

House made linguine, mussels, prawns, scallops, chilli, parsley, cherry tomatoes and lobster bisque


Spinach and Taleggio Risotto

Carnaroli rice, spinach, green peas, taleggio, parmigiano reggio



Rigatoni Bolognese

House made Rigatoni, Ragu Bolognese


Cassarecce al pesto Genovese

house made Cassarecce, zucchini flowers, basil pesto, buffalo mozzarella, lemon oil


Spaghetti Carbonara

Traditional Carbonara - House made spaghetti, cured pork cheek, free range egg, black pepper, pecorino


House Made Gnocchi

Gnocchi in slow cooked Veal osso bucco, saffron sauce, parmigiano reggiano




Black Angus Reserve Eye Fillet

200gm eye fillet 150 Day grain fed, mb+2 Shallot puree, buttered spinach, roasted bone marrow, red wine jus

add half a bug for $8


Roasted Moreton Bay Bug

Garlic, chilli, parsley butter, saffron rice, pepperonata, wood fired bread


Prosciutto Wrapped Chicken Involtini

Buffalo ricotta, sundried tomato & Spinach filling, pumpkin puree, panfried gnocchi, white wine & sage sauce


Piatto Del Giorno

Special of the day, each week Chef Geoff comes up with an exciting new recipe for your to try! see special board for details


Pizza Menu

Traditional Wood Fire pizzas


Marinated garlic, fior di latte, oregano


Queen Margherita

Fior di latte, evoo, fresh basil, parmesan


The Rise Pizza

White base, red onion, garlic, olives, capers, smoked salmon, caviar



White base, Italian sausage, sun-dried tomatoes, goats cheese



Roasted pumpkin purée base, toasted pine nuts, feta, sage


Gigi Hadid Pizza

Grilled chicken, red onion, roasted capsicum, topped with basil pesto



Bacon, leg ham, grilled chicken, BBQ sauce



Bacon, mushroom, leg ham, mild salami, roasted capsicum, onion



Anchovy fillets, capers, olives, marinated garlic, oregano, parmesan


Scemo in Hawaii

Leg ham, pineapple



White base, marinated garlic prawns, cherry tomatoes, zucchini, broccolini, lemon wedge



White base, thinly sliced potatoes, caramelised onion, garlic, rosemary, whipped mascarpone


Brucia O Culo

Hot salami, hot ‘njuda calabrese, roasted capsicum, chilli




Italian sausage, salami, pancetta, black olives


Truffle Mushrooms

Truffle paste base, field mushrooms, porcini mushroom, whipped mascarpone



Leg ham, field mushrooms, artichoke hearts, black olives


Prosciutto e Rucola Pizza

18 month prosciutto di parma, fresh buffalino cheese, roquette, parmesan



Grilled zucchini, eggplant, roasted capsicum, field mushrooms, black olives




Thick Cut Chips, Rosemary salt and garlic aioli


Italian Salad

Romaine Lettuce, Pepperoncini, tomato, olives, red onion, croutons, parmesan, lemon dressing



Crispy Brussel Sprouts

Smoked Honey, Whipped Goats Cheese, Pumpkin Seeds, Puffed Quinoa


Mac n Cheese

Truffle infused Macaroni and cheese


Triple Cooked Potatoes

Triple Cooked potatoes, rosemary salt, sour cream and chives


Seasonal Vegetables

Seasonal Vegetables, Chilli, Garlic and Parsley butter





Bombe Alaska

Lemon Semifreddo, burnt italian meringue, limoncello curd, pan di spagna


Hunted and Gathered Chocolate Fondant

Sour Cherries, honeycomb, vanilla bean ice cream



Hand rolled balls of gelato covered in chocolate


Affogato Bianco

Caramelised white chocolate mousse, vanilla bean ice cream, textures of chocolate and a shot of espresso


Italians Donuts

Classic Italian Donuts, cinnamon sugar, your choice of nutella, dulce de leche or creme di pistachio



todays selection of artisan cheeses with accompaniments


Nutella Pizza

Nutella, Strawberry and vanilla ice cream


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